Jen
If you’re looking for a nutritious and delicious homemade meal for your pup, this Beef Meatloaf for Dogs is a perfect choice. Packed with lean protein, fiber, and healthy vegetables, this recipe is not only dog-friendly but also easy to make.
I started making homemade meals for my dog a few years ago after realizing that many commercial dog foods contain unnecessary fillers, artificial preservatives, and questionable ingredients. When I first introduced homemade beef meatloaf, my dog went crazy for it. He now waits by the oven every time I bake it, hoping for an early taste.
This simple, vet-approved recipe ensures that your dog gets a well-balanced meal while avoiding harmful additives. Plus, it is freezer-friendly and great for meal prepping, making your pup’s meals stress-free.
Why Homemade Dog Food?
Switching to homemade meals comes with many benefits, such as:
- Better nutrition – You control the ingredients and avoid artificial preservatives.
- Easier digestion – No unnecessary fillers or additives.
- Allergy-friendly – Great for dogs with sensitivities to common commercial food ingredients.
- Tailored to your dog – You can adjust the ingredients to fit your pup’s specific needs.
Ingredients for Beef Meatloaf for Dogs
This recipe includes wholesome, dog-safe ingredients that provide protein, fiber, and essential vitamins.
Protein
- 1 pound lean ground beef (or substitute with ground turkey or chicken)
- 2 eggs (for binding and added protein)
Healthy Vegetables & Fiber
- 1 small carrot, shredded
- ½ cup peas (fresh or frozen)
- ½ cup chopped spinach or kale
- ½ cup rolled oats (helps with digestion and fiber)
- ½ cup cooked sweet potato or pumpkin
Additional Healthy Ingredients
- 1 tablespoon coconut oil or olive oil (for a shiny coat and skin health)
- ½ teaspoon turmeric (natural anti-inflammatory, optional)
- ½ teaspoon dried parsley (a natural breath freshener, optional)
Step-by-Step Instructions
Step 1: Preheat the Oven
Preheat your oven to 350°F (175°C) and lightly grease a loaf pan or line it with parchment paper.
Step 2: Prepare the Ingredients
- Shred the carrot and chop the spinach or kale into small pieces.
- If using sweet potato or pumpkin, make sure it is cooked and mashed before adding it to the mixture.
Step 3: Mix Everything Together
In a large bowl, combine:
- Ground beef
- Eggs
- Shredded carrot
- Peas
- Spinach or kale
- Oats
- Mashed sweet potato or pumpkin
- Coconut oil
- Turmeric and parsley (if using)
Use your hands or a spoon to mix everything thoroughly until well combined.
Step 4: Shape the Meatloaf
- Transfer the mixture to a loaf pan and press it down evenly.
- If you do not have a loaf pan, shape it into a loaf shape on a baking sheet.
Step 5: Bake the Meatloaf
- Place the meatloaf in the preheated oven and bake for 45-50 minutes, or until fully cooked.
- Check the center to ensure it is no longer pink and reaches an internal temperature of 160°F (70°C).
Step 6: Cool and Serve
- Allow the meatloaf to cool completely before slicing.
- Serve in appropriate portions based on your dog’s size and dietary needs.
Storage & Serving Tips
- Serving Size: Small dogs may eat ¼ to ½ cup, while larger dogs may need 1 to 1½ cups per meal. Adjust based on your dog’s size, age, and activity level.
- Refrigeration: Store leftovers in an airtight container in the refrigerator for up to 4-5 days.
- Freezing: Slice the meatloaf and store portions in freezer-safe bags or containers. It will last up to 3 months in the freezer.
Common Questions About Homemade Dog Meatloaf
Can I use a different protein?
Yes. If your dog prefers other proteins, you can substitute ground beef with:
- Ground turkey (leaner and lower in fat)
- Ground chicken (mild and easy to digest)
- Ground lamb (a good option for sensitive stomachs)
Are oats safe for dogs?
Yes. Oats are a great source of fiber and help with digestion. They also add a nice texture to the meatloaf.
Can I add cheese?
Most dogs love cheese, but it should be added in moderation. If your dog tolerates dairy well, you can sprinkle in a small amount of shredded cheese for extra flavor.
Can I make mini meatloaves?
Absolutely. You can shape the mixture into small muffin tins to create mini meatloaves that are perfect for portion control and easy freezing.
Should I add supplements?
This recipe provides balanced nutrition, but for long-term homemade feeding, you may need to add supplements such as:
- Calcium powder (if your dog is not getting enough from other sources)
- Fish oil (for omega-3s and a shiny coat)
- Probiotics (for gut health)
My Dog’s Meatloaf Obsession
The first time I made this meatloaf, I left it on the counter to cool while I stepped away. When I came back, I noticed the entire loaf had disappeared—except for a few crumbs on the floor.
I turned around and saw my dog happily licking his lips, looking completely guilty. He had somehow managed to pull the whole pan off the counter and enjoy an all-you-can-eat meatloaf buffet.
Now, I always make sure to cool his meals out of reach—lesson learned.
Why Your Dog Will Love This Recipe
This Homemade Beef Meatloaf for Dogs is:
- Nutritious & Healthy – Made with real, wholesome ingredients.
- Easy to Digest – No fillers, artificial flavors, or preservatives.
- Picky Eater Approved – Even fussy dogs love the taste of real meat.
- Meal Prep Friendly – Perfect for storing and freezing.
Final Thoughts
Making homemade dog food is a wonderful way to give your pup the best nutrition possible. This beef meatloaf recipe is a simple, wholesome, and dog-approved meal that your furry friend will love.
Have you tried making homemade meals for your dog? Let me know in the comments.
